''Over the past decade, the Indian beverage industry has shifted its focus from manufacturing only in India to exclusively making beverages. Designed for Indian market. Consumers have become more discerning and are now looking for brands with Indian heritage. Mr Kunal Vasudev, Co-Founder and Managing Director, Indian School of Science, said, in the last two years, especially since the COVID-19 pandemic, the focus has been on “Made for India” and “Made in India for "The". World". Said.Hospitality.''For the last 3-4 years the world's top single malts have been made from India, and the best gins for the world have also been made in India, moreover, Bira now exports from India to the Middle East, so 10 - 15 Percent All “made in India” products are now also “made for the world”, said M Vasudev. Experts also claim that the entire industry is witnessing disruption in various sectors such as supply chain, cold storage, manufacturing, logistics and consumers. ,
To cater to these emerging trends and provide an unprecedented experience to global travelers, renowned hospitality institutions are also forming global collaborations with leading hospitality education institutions.
“We are part of Sommet Education, and Les Roches and École Ducasse are strategic partners for us in Europe. International faculty members come to ISH to enhance the learning experience and provide a global perspective.Additionally, your students have the option to attend Les Roches and École Ducasse, obtain additional degrees from these institutions, and take advantage of Globa placement opportunities.'' In line with the interest of contemporary travelers, leading institutions such as the Indian School of Hospitality Hospitality education institutes are also organizing events like Concoction Conclave. These events are allowing future beverage managers to understand the complexities and change of the beverage industry.
The National Education Policy (NEP) 2020 has paved the way for internationalization of education by allowing foreign universities to set up their International Branch Campus (IBC) in India. This is creating a win-win situation for both Indian students and foreign educational institutions.The presence of IBC is enhancing the overall quality of higher education in India.
Today, India supports the entire Middle Eastern hospitality industry. If Indian students understand the preferences of international tourists and consumers, they can provide a better experience. "Just as India exported its IT, in the next five years we will export hospitality across the world," Mr Vasudev said.
(Disclaimer: The above press release has been provided by HT Syndication and we will not take any editorial responsibility for this content.)
To cater to these emerging trends and provide an unprecedented experience to global travelers, renowned hospitality institutions are also forming global collaborations with leading hospitality education institutions.
“We are part of Sommet Education, and Les Roches and École Ducasse are strategic partners for us in Europe. International faculty members come to ISH to enhance the learning experience and provide a global perspective.Additionally, your students have the option to attend Les Roches and École Ducasse, obtain additional degrees from these institutions, and take advantage of Globa placement opportunities.'' In line with the interest of contemporary travelers, leading institutions such as the Indian School of Hospitality Hospitality education institutes are also organizing events like Concoction Conclave. These events are allowing future beverage managers to understand the complexities and change of the beverage industry.
The National Education Policy (NEP) 2020 has paved the way for internationalization of education by allowing foreign universities to set up their International Branch Campus (IBC) in India. This is creating a win-win situation for both Indian students and foreign educational institutions.The presence of IBC is enhancing the overall quality of higher education in India.
Today, India supports the entire Middle Eastern hospitality industry. If Indian students understand the preferences of international tourists and consumers, they can provide a better experience. "Just as India exported its IT, in the next five years we will export hospitality across the world," Mr Vasudev said.
(Disclaimer: The above press release has been provided by HT Syndication and we will not take any editorial responsibility for this content.)
